Our culinaric offer

Aperitif of the day

1 Glass of Sparkling wine A-Nobis Brut or

1 Glass of Sparkling wine Welschriesling Szigeti  4⁵⁰

Starter

Aspic of vegetables & herbs, marinated with balsamico & olive oil 7⁵⁰

Pancakes with cabbage on cold paprika-sauce 8⁵⁰

Crispy, fried black pudding slices with sauerkraut and grated (Lf)  8⁵⁰

          We recommend a glass of Grüner Veltliner 2019 from winery Birkenhof   2⁷⁰

Salad & more

Crunchy winter salads with

Triggered, grilled shrimp (Gf, Lf) 13 (2 pieces) / 20 (4 pieces)

grilled chicken breast strips (Gf, Lf) 14 *

Mixed seasonal salad or crispy lettuce (Gf, Lf)  3⁷⁰

Granny Beck's lovingly prepared potato salad (Gf, Lf)  4⁸⁰

Soups

Carrots - ginger cream soup (Gf) 5⁴⁰

Creamy soup from Burgenland garlic with roasted black bread croutons (Gf)  5⁴⁰

Bouillon (clear soup of beef) with liver dumplings 3⁹⁰, sliced pancake or homemade noodles 3⁷⁰

          We recommend a glass of Gelber Muskateller 2019 from winery Birkenhof 2⁷⁰ 

Dishes of wild game

Venison stew with slices of bread dumplings 20⁵⁰ * 

                  We recommend a glass of Blaufränkisch 2017 3²⁰ or St. Laurent 2016 from winery Birkenhof   3⁷⁰

 Fish

Fried fillet of pike perch on paprika cabbage with potatoes (Gf)  19⁵⁰ *

Catfish fillet in potatoes - nut coat with leaf lettuce 19⁵⁰ *

Deep fried carp fillet with potato mayonnaise salad 19 *

Fried Salmon fillet on fine leek vegetables (Gf)  21 *

            We recommend a glass Neuburger 2019, from winery Schuhmanns Gols  3⁹⁰
                                                           or a glass of Chardonnay 2019, from the Birkenhof winery 2⁷⁰

Vegetarian/Vegan

Homemade fried vegetable - potato cakes on colourful lettuce with pumpkin seed oil 13 *

Couscous with roasted tomatoes and zucchini (Gf, Lf, V) 13 *

Grilled Pork & Beef

Grill fillet of Pork on pepper sauce with homemade noodles 18 *

Sirloin steak with roasted onions and parsley potatoes (Gf, Lf) 22⁵⁰

Fillet steak from Seewinkler Beef (200 g) & grilled king prawn with herb butter,

                                                                  crispy vegetables and roasted potatoes (Gf, Lf) 28

We recommend a glass of Zweigelt 2017 from winery Birkenhof 3²⁰ or a glass of Annum Cuvée 2017 from winery Birkenhof   3⁷⁰

Deep fried from Chicken, Veal & Pork

„Backhendl“ deep fried chicken pieces served with salad of the season  16⁸⁰

„Wiener Schnitzel“ Deep fried escalope of veal with parsley potatoes and Cranberry jam  21⁵⁰

„Cordon bleu“ Deep fried escalope of pork, filled with ham & cheese served with salad of the season  16⁵⁰

     We recommend a glass of Chardonnay 2018 from the winery Elisabeth Wendelin 3⁹⁰

Something Sweet

Riced chestnuts with vanilla ice, chocolate sauce and whipped cream  6⁸⁰

1 Piece of pancake „Palatschinke“ filled with nuts, wine cream and vanilla ice cream  6⁸⁰

2 Piece of pancake „Palatschinken“ filled with apricot jam  5⁸⁰

Small chocolate cake with chocolate sauce, coco ice cream  and whipped cream (Gf)  6⁸⁰

White cheese dumplings with strawberry sauce, strawberry ice cream and whipped cream6⁸⁰

„Somloer Nockerl“  5⁵⁰  (dark and light biscuit, little rum, vanilla cream, rum-raisin, chocolate sauce and whipped cream)

We recommend a glass Neuburger late vintage 2003 from winery Birkenhof 4⁵⁰

Ice cream

Mixed ice cream without wipped cream  4⁵⁰                   with whipped cream  5

Cup of the house (fruit ice cream, fresh fruits, strawberry sauce, whipped cream)  7

Vanilla ice cream & stracciatella with chocolate sauce and whipped cream 6⁵⁰

* If you wish, we serve these dishes also as half portion